Kinder Brioss expertly combines a soft sponge cake, naturally leavened, with a very good rich 100% Italian milk filling. Happy Hippos – Wafer coated hippo-shaped biscuit, filled with both a white filling and a hazelnut filling. Happy Hippos are also available in Chocolate flavour. Allegations: There have been allegations levelled against Kinder Chocolates on the usage of palm oil in their chocolates which is carcinogenic. This has impacted the positive image that the company has tried to build. Kinder Breakfast Plus – Sponge cake with five cereals inside it with malt on the top and cocoa on the inside. Kinder Yogurt Slice – Sponge cake that has yogurt cream inside it, and there is yogurt inside the yogurt cream. It has a slight lemon flavour.

Kinder Paradiso – Slightly lemon-flavoured sponge cake, with a creamy milk filling in between and powdered sugar on the top.Kinder Bueno – Set of two chocolate wafer bars containing a hazelnut cream filling. It was released in Italy in 1978. Kinder introduced a white chocolate version of Bueno in 1999. 2017 saw the release of the coconut and dark chocolate variants of the Kinder Bueno. Kinder Surprise – Hollow milk chocolate egg shell containing a toy. The outside surface of the egg is milk chocolate, and the inside is a milky interior. [2] A capsule containing a toy is inside the chocolate egg. The Kinder Joy Surprise: Kinder Joy is a popular brand amongst kids not for the chocolate but for the surprise gift each toy contains. Kinder ensures that there are two versions for girls and boys where boys get boyish gifts and girl girlish ones. This has helped to increase the sales of the product.

Kinder Pingui – Similar to Kinder Delice with the exception of a complete chocolate covering and more milky filling inside. Kinder Delice – Chocolate cake with a layer of milk inside and a milk chocolate covering. The Kinder Delice brand has a commemorative variety which features ovos moles (Portuguese for "soft eggs") which is specific to the city of Aveiro, Portugal. Kinder ChocoFresh – Two-layered chocolate bar. In the bottom, a layer of hazelnut cream then, a whipped cream base, then coated with chocolate.As long-standing partners with the CGF, Ferrero shares the organization’s vision that the transition to a circular economy requires a different approach to plastic usage, from production, consumption and reuse, to recycling and disposal,” states the company. Smaller units of popular chocolates: To increase sales of their popular chocolates and to make them affordable to all Kinder has mini versions of their popular chocolates like Kinder Mini and Kinder Bueno Mini. Thus the company instead of lowering the prices of the core product has lowered the scale and is selling the same chocolates but in smaller sizes and lower prices. Changing tastes: Ina highly competitive industry like confectionery it is extremely difficult to get customer loyalty and their tastes keep changing. This is resulting in high cost of research and innovation and new products need to be launched on a regular basis which is an added expense. Country Crisp – Similar to the Kinder Chocolate, containing small pieces of cereal and grain within the chocolate filling, as well as a wafer casing. (Also known under the name 'Kinder Country' and 'Kinder Cereali'.)